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Steps to Prepare Super Quick Homemade Tofu chips

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Tofu chips

Before you jump to Tofu chips recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already know that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The sad thing is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. Going to the gym isn't something people decide to do when they get off from work. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super hard work. If you keep going with it, you'll get all of the required exercise and healthy food. Here are some ideas to be as healthful as possible.

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We hope you got insight from reading it, now let's go back to tofu chips recipe. You can cook tofu chips using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu chips:

  1. Prepare 250 grams of harden tofu.
  2. Prepare of what ever sauce you like.
  3. Provide of salt and pepper.

Steps to make Tofu chips:

  1. Oven on, 200°c..
  2. Cut tofu into chips. Score them getly on one side..
  3. Place chips on an oven tray and place in oven. Cook chips for 20mins or until golden brown on each side..
  4. Remove from heat onto paper towel..
  5. Season with whatever veggie salt you like. Serve immediately with sauce..
  6. Note: I used my own lemon and cracked pepper salt and sweet chilli sauce..

Meanwhile, add the peas to a food processor along with a pinch of salt and pepper, a drizzle of olive oil and a tbsp of soya cream. It's made out of tofu filets with a sheet of nori, which adds a lovely ocean, algae taste. Then it's coated and pan-fried in a light batter with seltzer water. You could also use beer or cider in that case. These crispy Baked Tofu Fries are really addictive.

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